Ages: 6-14
Format: Live, In-Person Session facilitated by trained staff members
Cost:Â $10 Materials Fee
Description:
Calling all bakers and chefs! Whether you have an established baking business or have a goal to start a bakery, this is the workshop to have fun in the kitchen! Participants will think creatively about flavor combinations, frosting and glaze options, and decorative pieces for their very own cupcake creations, along with getting tips on packaging, display, and differentiation in the crowded baking industry. All participants will leave with at least one beautifully designed and packaged cupcake!